Balanced Body Keto The mealtime of the participants broke the pace of these trips They all woke up at 8.00 in the morning ( at which time we usually get up in , according to Verne), but some ate at 14.00 and others at 17.30 and that's where the difference was. In those of the first group, the diversity of bacteria decreased between 8.00 and 16.00 and increased between 16.00 and 24.00; those who ate later had the opposite pattern: from 8.00 to 16.00 there were more microorganisms and from 16.00 to 24.00, less.
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